Business School
Frank Di Mercurio Garcia,
Spain
Frank Di Mercurio Garcia graduated from his Postgraduate Certificate in Management course in 2012. He has now laid the foundations of a successful career, working as an executive assistant for Global Fragrance Labs. “One of the great things about studying at LSBF is having the opportunity to interact with people from other countries and other cultures. It is very enriching to have met all the friends I did while studying for my postgraduate course at LSBF.” Frank is now enjoying the flexibility of his current role, where he gets the chance to see how different departments operate. “As I work for a small company I’m not focused on one only thing; I have to be very flexible in order to take care of different departments.” LSBF also helped Frank to improve his business specific English language skills. He plans to further his academic knowledge in the future, and is hoping to study an MBA. Advice to LSBF students and graduates “Do your best to improve every day and aim to do something you really like.”
More student testimonials
Claire Tiphine, Italy
“This course gave me a lot of basic excels, tips and tricks which I think are super useful for other purposes and a lot of real world knowledge as well as obviously being able to model financial statements’’
Sami Mathlouthi, Tunisia
Sami Mathlouthi graduated in 2011 with an MBA in Finance & Investment Management. His experience working in international teams at LSBF helped him secure the position of Financial Analyst at Plena Capital Group just a few weeks after graduation.
Carolina Duran Silva, Mexico
Carolina Duran Silva is studying full-time for an MBA. She is still working on her dissertation, but has already started work as Finance Controller for Nestle's Nespresso brand in Mexico. She credits her LSBF experience with helping her develop the negotiation skills she uses daily in a global company.
Anna Paterlini, Italy
Anna Paterlini trained as an archaeologist and was working full-time when she decided to make a career change.